Food and Hospitality
With so many career avenues available, it can be hard to know which path to take. Catering is one such avenue. Even with fluctuation in the economy, the hospitality industry has shown great resilience in its business and has certainly boomed over recent years. When working in hospitality and catering, you will be able to have a clear understanding of what you will need to grow within the business. If you’re aiming for a management position, to be a head chef, or perhaps even run your own catering business, the path to these roles are always clear and attainable with hard work and dedication.
Potential career choices in food catering and hospitality can be found at: